Tuesday, 19 March 2013

USA Road Trip – The First Week: Vegas to Taos, New Mexico


A small introduction to our roadtrip ‘challenge’…

As we’ve mentioned in previous posts, setting ourselves some personal challenges was one of the key goals for us on this trip.  Those of you who saw our extensive travel planning, preparation and spreadsheet development in the lead up to our departure from Melbourne will know all too well that our comfort zone sits clearly within the confines of a well documented travel itinerary.  So it seemed only fitting that the challenge we should set for ourselves in the final month of travel should be to throw caution to the wind and travel around the United States without a firm plan. To set some parameters around this travel (so we didn’t feel completely out of control!), we allowed ourselves to pre-book a one-way campervan rental to pick up in Las Vegas on February 23 and return to Los Angeles on March 23 – the day before our flight back to Australia.  We had also pre-booked a hotel in Vegas and arranged accommodation with extended family in LA to ensure the campervan pick-up and airport departure went smoothly.  Apart from that, we had no firm plan or bookings other than a visit to Alick’s cousin Ally and her family outside of Dallas, Texas – which helped us come up with the rough idea to try to make it as far as New Orleans and back... 

As our departure from Vegas approached, we realised we had also attracted a few add-on challenges to the trip;
1.     Our campervan (named Jucy Jemima) turned out to be the brightest vehicle we’ve ever seen, covered in advertisements for the car hire company – attracting attention and very strange looks everywhere we went.  There was no hiding the fact that we are not locals!
2.     Our rough dates would see us passing through major touristy areas without accommodation bookings at peak times (ie. US Spring Break week and the Austin South by Southwest Festival). 
3.     In approaching the end of our trip, our finances had reached the point where we had no option but to stick to our fairly modest budget for this leg of the trip – which didn’t allow for staying in pricy hotels in the event no other accommodation options were available.


 So, with the challenge set, after two suitably tacky yet fun days in Vegas, we woke up on Feb 24, grabbed the keys to Jemima and hit the road!



In order to keep these posts at a manageable and readable length, we have decided to post updates about our road trip in installments...  So here is the post covering the first week of our trip, which saw us travel from Las Vegas, Nevada, through to Taos, New Mexico - just over 1,000 miles...

Sunday Feb 24th, 2012.  Las Vegas, Nevada to Grand Canyon, Arizona

We rolled out of Vegas around 9am with a plan to camp in the Grand Canyon that evening.  We quickly found ourselves needing to reload the map on the iPhone and had to draw on one of the two lifelines we’d been given by fellow travellers – the fact that McDonalds has free wi-fi (the second lifeline being that Walmart carparks offer free overnight parking - which we didn't need at this early stage!).  As the trip progressed, we have become experts at accessing McDonalds wi-fi without the need to actually eat McDonalds (ie. one of us would gaze at the menu with painful indecision while the other loaded relevant maps – after which the menu-gazer would decide nothing on the menu was of interest).  However, as it took us a few days on the road to master these skills, that first morning saw us loading the Arizona maps while biting into our Sausage and Egg McGriddles. 

It was a beautiful, if a little chilly and extremely windy, morning as Jemima cruised along the freeways through the desert.  Around 20k’s out of Vegas we began to climb, and continued to do so steadily up through 3,000 and 4,000ft, with the temperature dropping by at least a degree for each 1,000ft that we climbed.  The landscape changed from a parched desert (complete with tumbleweed and cacti) with mountains in the background, as we neared the mountains becoming rockier with more substantial shrubs.  Soon we were whizzing along with snow on either side of the road, and signs warning that we were entering ‘Elk Country’!  We were lucky to see quite a few elk and mule deer ferreting around in the snow.

After stressing we would arrive to find the Grand Canyon campsite completely booked out, we were amazed to find the grounds near empty – a phenomenon that was promptly explained when we found the campsite covered in snow and the temperature at -2 degrees (let’s just say we were relieved to still be carrying our Kilimanjaro climbing gear)...  Needless to say after nearly freezing solid while watching the sunset we returned to camp and cooked dinner on our external gas cooker with remarkable speed before bundling ourselves into the car  to eat with as many extra layers as possible!






Monday Feb 25th, 2012.  Grand Canyon National Park

After waking to find the inside of the car covered in ice (frozen condensation) and the temperature gauge indicating it was -14 degrees, we were keen to start our hike into the Grand Canyon as soon as possible to ensure we still had blood circulating to all limbs, though made a brief pit-stop to enjoy breakfast at the Hopi lookout point – simply beautiful!



We decided to attempt the 19km Plateau Point walk along the Bright Angel Trail, going down the canyon wall 1000metres in to the canyon wall and, thanks to the recommendation of the visitor centre, went in equipped with ‘yak-traks’ attached to our hiking boots (essentially snow-chains for your shoes), given that the first section of the track was completely covered in snow and sheet-ice.  We doubt we would have been able to complete the walk without these. 

It was an absolutely stunning hike down.  The early morning sun was really painting the canyon the most incredible colours, and every time we looked the scenery had changed, with the rapidly shifting light.  We descended steadily for around the first 4 or 5 miles, before passing by the ‘Indian Garden’ campground, and out onto the plateau after which the lookout point we were heading to takes its name.  The landscape and vegetation changed rapidly as we moved deeper into the canyon; from small conifers surrounded by snow at the top of the canyon, to huge cottonwood trees at the Indian Garden, and then into a scrubby tundra complete with cacti as we walked out across the plateau…









After reaching Plateau Point and having our lunch perched high on a rock looking down over the Colorado River, we began the long trudge back up the canyon…  Needless to say the hike back up was equally as beautiful as coming down, but was a little more strenuous!!  We were pleasantly surprised, however, at how we had retained some of the fitness that we must have had four months ago for Kili, as we didn’t find ourselves completely exhausted…

After dinner (and introducing Tess to campfire s’mores!) we set off for a walk back up to the canyon ridge, to see the canyon in the light of the full moon. It was an absolutely beautiful, clear night and on arriving at the ridge we were treated to the most incredible moonlit vista of the canyon yawning beneath us.  Simply breathtaking to see – and made even more special by the fact that there was no one else there…  How lucky we were to have the opportunity to walk along the ridge of the Grand Canyon on a full moon night, and to have it completely to ourselves….

Tuesday February 26, 2013. Grand Canyon to Canyon de Chelly, Arizona.

After a gentle morning enjoying some final viewings of the Grand Canyon, it was time to hit the road again. 



We realised that we needed to make a decision on where to actually go next.  The choices were seemingly endless! We eventually made the decision (when presented, quite literally, with a cross-roads) to head pretty much straight east from the Grand Canyon, along Arizona Highway 264 towards a place called Canyon de Chelly National Monument. 

Our route took us right into the heart of Navajo country, as well as through the Hopi Reservation, an American Indian nation that sits right in the middle of the Navajo lands.  It was an absolutely fascinating drive and very thought provoking.  The experience really made us think about the many complexities experienced by first nations people all over the world.  We had heard quite a lot about the Indian Reservations from Scilla, Alick’s Mum, who has been lucky enough to form a strong connection with native peoples in North and South Dakota, however this was the first time that either of us had experienced the reservation lands first hand.  We both hope that throughout our future travels we will be able to develop a stronger understanding of Native American history, spirituality and continuing sense of community.

We found ourselves a camping spot at ‘Spider Rock’ at Canyon De Chelly (which was again, near empty given the extreme weather conditions) and enjoyed more spectacular sunset viewing.  The temperature plummeted as soon as the sun set, and we decided to snuggle up in bed and have an early night (nursing our stiff and sore muscles from yesterday’s hike down into the Grand Canyon!), with the most beautiful array of stars starting to be bleached out by the rising almost-full moon. 

Wednesday Feb 27th.  Canyon de Chelly to Monument Valley, Arizona/Utah border.

Wow.  The coldest morning wake-up yet!  The ice was about 5mm thick on the inside of the windows, and even our water bottle (which was next to the bed) was frozen solid!!  Despite the cold, however, we got up and drove out to the Sliding House Overlook at Canyon de Chelly to watch the sunrise – and enjoy breakfast (once we got over the small issue of the water freezing on the bottom of the saucepan while we were trying to make tea!)  The changing light on the rock-faces was really stunning, and a great antidote to the freezing cold.

We spent the morning trekking the White House Trail - the only hike within Canyon de Chelly that visitors are allowed to do independently, without a registered Navajo guide.  Given that we had limited time and wanted to get up to Monument Valley by that afternoon, we opted not to take a guide for the day and to do this quick hike instead.  We really enjoyed getting out in the early morning air and stretching our legs.  It was a fairly easy 3 mile hike, going down about 700ft into the canyon along to the ruins of an Anasazi house from around 1200AD.  All through Canyon de Chelly are the ruins of dwellings from around that era, all of which are either perched on ledges, or sit directly beneath the towering cliffs around them. 





We opted to avoid the major interstates en route to Monument Valley and take some of the smaller roads instead, and were rewarded with the most stunning scenery and pretty much empty roads. On arrival in Monument Valley (a tribal park managed by the Navajo people), we did a small hike around one of the butts – again quite breathtaking! Walking between the giant stone monoliths we found ourselves marvelling at how they had come to be, and thinking about how long they will last into the future.  Quite humbling stuff really! The Monument Valley campground was under construction so we camped across the road (which took us into Utah) at a place called Gouldings – named after the farming family credited with getting John Wayne movies filmed in Monument Valley. The campground offered showings of John Wayne movies each night – and we welcomed the opportunity to watch ‘Stagecoach’ indoors both as respite from the cold and to see the area we had just hiked on film.  As fairly common with watching movies from that era, the demonization of Native Americans within the film was quite unbelievable, and tinged with significant irony given we were in a Navajo controlled and managed park!




Thursday Feb 28th.  Monument Valley to Albuquerque, New Mexico.

After getting up early to watch the sunrise, we made our way down the highway, out of Arizona and East to New Mexico.  By this stage we were both craving a ‘real’ (and warm!) bed, so decided to make our way to Albuquerque and treat ourselves to a hotel.  Feeling like different people after nice hotel showers (and with Alick having discovered that Albuquerque was a hub of craft brewing activity), we headed out on the town – wandering between Marble Brewery, tasty food trucks and a micro-bar of a brewery called Chama River – it was at the final place where we came across a fellow traveller called Thomas – who was working his way West from his hometown near Lafayette, Louisianna doing a ‘tour’ of US National Parks.   Thomas encouraged us to ensure Lafayette was on our travel itinerary and to go to a live music venue called the Blue Moon Saloon there – this advice turned out to be quite fortuitous later on in our trip...

Friday March 1, 2013.  Albuquerque – Taos, New Mexico.

We spent the following morning exploring Albuqurque’s Old Town, including a visit to the Rattlesnake Museum, before making our way north to the beautiful town of Taos, New Mexico – where we very quickly decided to base ourselves in an RV park for the next two nights. We found Taos to be a lovely change from both the secluded parks that we had been in for the previous week, and the big city of Albuquerque where we had spent the previous night…  After a quick dinner at a literal hole-in-the-wall taqueria (amazing ceviche!) we were feeling the effects of the late night the previous evening (we can’t quite recover as quickly as we used to!) and headed back to our campsite for an early night…at the grand hour of 7pm!!

Saturday March 2, 2013. Taos, New Mexico

After a great sleep and a slow morning, we made our way gently out across the Rio Grande river once again, to check out the highly recommended ‘Earthships Biotecture’ community, about 20 miles out of Taos itself.  This community of homes is designed and built to have minimal environmental impact, and aspires to reach a point where it can operate completely ‘off the grid’.  Earthships aim to take the 'off the grid' notion a step further than simply being energy independent, by also building the dwellings oriented to catch the sunlight (more in winter, less in summer) both to heat the house, but also to provide optimal growing conditions for indoor fruit and vegetable plots – which in turn use recycled water from sinks and showers for irrigation.  As such, in a perfect Earthship world, a family living in one of the dwellings would not rely on commercially produced food, would be energy independent, and would be efficient enough in their water use (and re-use) to only need what they collected from the roof.  Overall we found it a great concept, and are already talking about how we might be able to integrate some of the design features into any future home that we may live in!

On the way to the Earthships we had noticed a small brewery by the side of the road, so on our way back to Taos itself, Alick persuaded Tess that it was a good idea to check it out.  It turned out to be a fantastic experience, and the folks at Taos Mesa Brewing proved to be not only really good people, but also very inspirational in how they had managed to bring a long-held dream to fruition.  It was great to see their set-up, which they had built from scratch from the ground up, and hear about their plans for the future as well as how they were managing the day to day operations of a fledgling brewery.  Above all, the beers were delicious, and on hearing they had a band playing that night we decided to return later in the evening!



A day in Taos would not be complete without a walk in the hills, so after our lunch we headed back through town and went for a short hike up behind the town itself.  


We spent the evening sampling more delicious New Mexican fare and headed back to Taos Mesa Brewing to watch the band later that evening. We felt it was particularly fitting that we were spending the eve of our first wedding anniversary ‘back where it all began’ so to speak – in a small, warehouse-like brewery, drinking good beer and enjoying each other’s company.  The only thing missing was all of our friends and loved ones!!!

So came to an end the first week of our road trip!  We'll try to post another update soon on the subsequent weeks - more photos on the way soon too...